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Effect of Some Antioxidants on the Color Change of White Lotion
Author(s): Boonme Prapaporn
Issue: Mar/Apr 2000 - Compounding for Diabetes Patients
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Page(s): 154-155
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Abstract: The purpose of this study was to improve the physical color stability of official white lotion to a point where a freshly prepared lotion would not be necessary. Three antioxidants (ascorbic acid, sodium metabisulfite and sodium sulfite) were added into official white lotion in a concentration of 0.1% w/v. Sodium sulfite was found to be the most suitable.
Related Keywords: color, stability, white lotion, antioxidants, color change, ascorbic acid, metabisulfite, sulfite